The highest quality Zein that is available. Produced using the proprietary Freeman process.
Available in both food grade and pharmaceutical grade (meets USP/NS monographs.)
A complete range of products for fresh produce during post-harvest processing and storage which:
increase shelf life
protect from microbial and fungal growth
maintain internal moisture
For those who do not want to mix Zein into solvents, we provide a wide range of ready-to-use products.
Formulated to extend the shelf life of fresh poultry, meat, & seafood. Provides a long-lasting moisture & microbial barrier without affecting texture, taste and appearance.
ProteinCoat may also be used with both raw and hatchery eggs to increase shell strength and prevent loss through the porous shell.